Newer posts are loading.
You are at the newest post.
Click here to check if anything new just came in.
A.O.C., which stands for l'Aile ou la Cuisse (the wing or the thigh) is a restaurant here in West Village that I eat at frequently. It's really good French cuisine with a cozy, highly intimate atmosphere. I have had the duck confit and the vegetable risotto, and both were delicious. You get surprisingly large portions, especially for a French restaurant. The chocolate polenta tart is amazing, and my favorite dessert in New York so far (the crust was perfect). It's a nice little restaurant in a nice little neighborhood.

Don't be the product, buy the product!