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brunobull
03:19
A.O.C., which stands for l'Aile ou la Cuisse (the wing or the thigh) is a restaurant here in West Village that I eat at frequently. It's really good French cuisine with a cozy, highly intimate atmosphere. I have had the duck confit and the vegetable risotto, and both were delicious. You get surprisingly large portions, especially for a French restaurant. The chocolate polenta tart is amazing, and my favorite dessert in New York so far (the crust was perfect). It's a nice little restaurant in a nice little neighborhood.

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Schweinderl